Temperature and relative humidity effects

Effects of temperature and relative humidity on the response of phaseolus vulgaris to salinity

Prediction of frost occurrence by estimating daily minimum temperature in semi-arid areas in Iran

ABSTRACT- Many fruits, vegetables and ornamental crops of tropical origin experience physiological damage when subjected to low temperatures. Protection of plants from the effects of lethally low temperatures is important in agriculture, especially in horticultural production of high value fruits and vegetables. The objective of this study was to develop a simple model to predict the daily mini...

Modeling Relative Humidity in Headwater Forests using Correlation with Air Temperature

Microclimate variables such as air temperature and relative humidity influence habitat conditions and ecological processes in riparian forests. The increased relative humidity levels within riparian areas are essential for many plant and wildlife species. Information about relative humidity patterns within riparian areas and adjacent uplands are necessary for the prescription of effective buffe...

Effect of temperature on survival of airborne Mycoplasma pneumoniae.

Aerosols of Mycoplasma pneumoniae were prepared at each of eight relative humidities between 0 and 85% and at five separate temperatures between 10 and 43 C. Survival of these organisms was found to be a function of both relative humidity and temperature. However, the temperature response was mediated by humidity in that the effects of temperature could be observed only if some water vapor was ...

The study of humidity effect on carbon dioxide gas sensing properties of zinc oxide nanowires assisted by polyvinyl alcohol network at room temperature

In this research, Zinc oxide (ZnO) nanostructures were synthesized by low cost hydrothermal method. The grown ZnO nanostructures had a dispersed distribution with nanowire morphology and the specific surface area of about 7 m2.gr-1 which they have crystalized in hexagonal wurtzite structure. ZnO nanowires/polyvinyl alcohol network (ZP) on the epoxy glass substrate with cu-interdigited electrods...

Assessment of Storage and Temperature on Egg Physical Qualities for Peak Production in Hyline Chickens

The aim of the study was to evaluate the effect of storage and temperature on egg physical quality in Hyline chickens line. A total of 150 eggs from College of Natural Resources farm were sampled for the present experiment. About 70 eggs each were stored in home refrigerator (temperature, 7.46±0.23 ˚C; relative humidity, 24.80±0.05%) and room temperature (temperature, 22.98±1.12 ˚C; relative hu...